The Museum

Coffee statistics estimate that the number of people living from coffee cultivation is 125 million, including 25 million small producers. Each year, 400 billion cups of coffee are drunk.

In the Peruvian case, coffee is the main export agricultural product of the country. The Arabica coffee (Coffea arabica) is mainly grown in the varieties Typica, Bourbón, Pache, Caturra and Catimor. Of the total production of Peruvian coffee, 27% corresponds to special coffee and 73% to conventional coffee. In the category of specialty coffees exported by Peru, 56% is organic, 30% corresponds to Fair Trade, 11% are sustainable and 3% corresponds to Grade 1 / Gourmet Premium, and 2 million Peruvians depend directly and indirectly It should be noted that Peru is the world's leading exporter of organic coffee.

You can learn much more about coffee, its history, importance in civilization and much more by visiting our free museum.
The Coffee Museum seeks to rescue the magical and fascinating world of coffee in a simple, didactic and sensory way; and thus, transmit information about coffee botany and sowing, harvest and selection processes to achieve a refined and exquisite coffee. Also, to narrate in a captivating way fascinating stories of effort, that more than a hundred years ago the pioneers of the colonization of the Convention Valley had to deploy.

This Cusco museum will take you into the wonderful world of coffee, integrating a natural relationship with the ecosystem that translates into a meticulous respect for the environment.

This unique and warm space is aimed at all coffee lovers or people interested in coffee issues who want to get carried away by the exciting flavor, aroma and history of the Cusco coffee. We invite you to share this path of passion and noble spirit that seeks to revalue this wonderful and unknown product, in this way, by tasting it, we will be making a special recognition to the Cuzco coffee, loaded with a story full of an antagonistic reality of who enjoys this drink, and who sows this delicious seed, the coffee grower.

Museo del Café, Cusco Peru Museo del Café, Cusco Peru Museo del Café, Cusco Peru Museo del Café, Cusco Peru Museo del Café, Cusco Peru
Museo del Café, Cusco Peru
Museo del Café, Cusco Peru
Museo del Café, Cusco Peru Museo del Café, Cusco Peru
Museo del Café, Cusco Peru
Museo del Café, Cusco Peru Museo del Café, Cusco Peru Museo del Café, Cusco Peru Museo del Café, Cusco Peru Museo del Café, Cusco Peru

Museo del Café Cusco | 2019

Espaderos 136, Cusco

Phone: +51 84 263264 - e-mail: ventas@museodelcafecusco.com

Working hours:
Moday to saturday: 8:30am - 11:00pm :: Sunday: de 9:00am - 10:30pm

Cusco - Perú